Crave Brothers Mascarpone Wins First Place - Sept/Oct 2011 Catering Magazine

11/01/2011 - Catering Magazine>www.cateringmagazine.com

Sept/Oct 2011 Catering Magazine

Crave Brothers Farmstead Cheese was awarded First Place for its cow's milk Mascarpone in the 2011 American Cheese Society (ACS) Conference and Competition in August.

This fresh, sweet cheese has received more than 20 awards in all. It is produced at a farmstead cheese factory on a sustainable, state-of-the-art family farm in Wisconsin...

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