Mascarpone Berry Trifle

By: Crave Brothers Farmstead Cheese- Roseanne Crave


  • 8 oz Crave Brothers Mascarpone

  • 1 cup whipping cream

  • ¾ tsp vanilla extract

  • 1 pint blueberries

  • 1 pint strawberries (hulled and sliced)

  • 1 Angel food cake (cubed)


  1. In a medium size bowl; whip together mascarpone, cream, and vanilla until stiff peaks form.

  2. In a large trifle bowl, layer ½ of the berries, followed by ½ of the angel food cake, followed by ½ of the mascarpone mousse.

  3. Repeat with the remaining berries, cake, and mascarpone mousse.

  4. Garnish the top of the trifle with whole fresh berries.




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