Awards

Fresh Mozzarella

4th Place 2020 World Cheese Championships, Madison, Wisconsin, Fresh Mozzarella

5th Place 2020 World Cheese Championships, Madison, Wisconsin, Fresh Mozzarella

1st Place  2019 United States Cheese Championships, Green Bay, Wisconsin, Fresh Mozzarella Medallions

2nd Place: 2019 Wisconsin State Fair, Milwaukee, Wisconsin: Fresh Mozzarella

 

1st Place: 2018 World Cheese Championships, Madison, Wisconsin, Marinated Fresh Mozzarella

3rd Place : 2018 World Cheese Championships, Madison, Wisconsin, Fresh Mozzarella

2nd Place: 2018 American Cheese Society, Pittsburg, Pennsylvania, Marinated Fresh Mozzarella

1st Place: 2018 Wisconsin State Fair, Milwaukee, Wisconsin, Marinated Fresh Mozzarella

1st Place and Best of Show: 2018 Dodge County Fair, Beaver Dam, Wisconsin: Fresh Mozzarella

1st Place: 2017 World Dairy Expo, Madison, Wisconsin: Fresh Mozzarella

2nd Place: 2017 World Dairy Expo, Madison, Wisconsin: Fresh Mozzarella

2nd Place:2017 World Dairy Expo, Madison, Wisconsin: Marinated Fresh Mozzarella

2nd Place: 2017 Wisconsin State Fair, West Allis, Wisconsin: Marinated Fresh Mozzarella

2nd Place: 2017 Wisconsin State Fair, West Allis, Wisconsin: Fresh Mozzarella

1st Place: 2017 Dodge County Fair, Beaver Dam, Wisconsin: Marinated Fresh Mozzarella

1st Place: 2017 American Cheese Society, Denver, Colorado: Fresh Mozzarella, under 8 oz.

2nd Place:2017 American Cheese Society, Denver, Colorado: Fresh Mozzarella, 8 oz. or more

1st Place: 2017 U.S. Cheese Championships, Green Bay, Wisconsin: Fresh Mozzarella- Ciliegine

2nd Place: 2017 U.S.. Cheese Championship, Green Bay, Wisconsin: Fresh Mozzarella- Bocconcini

3rd Place:2017 U.S. Cheese Championship, Green Bay, Wisconsin: Fresh Mozzarella- Ovoline

3rd Place: 2016 American Cheese Society, Des Moines, Iowa: Fresh Mozzarella less than 8 ounces

3rd Place: 2016 American Cheese Society, Des Moines, Iowa: Fresh Mozzarella more than 8 ounces

3rd Place:2016 American Cheese Society, Des Moines , Iowa: Marinated Fresh Mozzarella

1st Place:2016 World Dairy Expo Cheese Contest, Madison, Wisconsin: Fresh Mozzarella

 

Best of Show: 2015 Dodge County Fair, Beaver Dam, Wisconsin: Marinated Mozzarella

2nd Place: 2015 Wisconsin State Fair, West Allis, Wisconsin: Marinated Mozzarella

1st Place:2015 United States Cheese Championships, Milwaukee, Wisconsin: Fresh Mozzarella Ovoline

2nd Place: 2015 United States Cheese Championships, Milwaukee, Wisconsin: Marinated Mozzarella

1st Place:2015 American Cheese Society, Providence, Rhode Island: Fresh Mozzarella Bocconcini

1st Place:2014 Dodge County Fair, Beaver Dam, Wisconsin: Marinated Mozzarella

3rd Place: 2014 World Dairy Expo, Madison, Wisconsin: Fresh Mozzarella

3rd Place: 2013 United States Championship Cheese, Green Bay, Wisconsin: Marinated Mozzarella

2nd Place: 2013 United States Championship Cheese, Green Bay, Wisconsin: Fresh Mozzarella Vac Pak Ball

2nd Place: 2012 Dodge County Fair, Beaver Dam, Wisconsin: Marinated Mozzarella

2nd Place: 2012 World Championship Cheese Contest, Madison, Wisconsin: Marinated Mozzarella

2nd Place: 2011 Dodge County Fair, Beaver Dam, Wisconsin: Marinated Mozzarella

2nd Place: 2011 Wisconsin State Fair, West Allis, Wisconsin: Marinated Mozzarella

2nd Place: 2010 American Cheese Society, Seattle, Washington: Italian Cheeses, Fresh Mozzarella, 8 oz. or more

3rd Place: 2010 American Cheese Society, Seattle, Washington: Italian Cheeses, Fresh Mozzarella, under 8 oz.

1st Place:2009 Wisconsin State Fair, West Allis, Wisconsin: Marinated Mozzarella

2nd Place: 2009 American Cheese Society, Austin, Texas: Marinated Cheeses, Open Category

2nd Place: 2009 American Cheese Society, Austin, Texas: Italian Cheeses, Fresh Mozzarella Types- Ovoline, Bocconcini, Ciliegine

5th Place: 2008 World Cheese Awards, Madison, WI: Fresh Mozzarella Class

1st Place: 2005 U.S. Cheese Championship: Food Service Packaging Category

2nd Place: 2004 American Cheese Society Contest, Milwaukee, WI: Top Scoring Fresh Mozzarella. Fresh Mozzarella category

2nd Place: 2003 World Dairy Expo Championship Dairy Product Contest, Madison, WI: Fresh Mozzarella Category

2nd Place: 2003 United States Cheese Championship, Milwaukee, WI: Retail Package Category

3rd Place: 2003 United States Cheese Championship, Milwaukee, WI: Fresh Mozzarella Category

2nd Place: 2002 American Cheese Society Contest, Washington, D.C.: Fresh Mozzarella Category

Farmer’s Rope String Cheese

2nd Place: 2018 Dodge County Fair, Beaver Dam, Wisconsin: Farmers Rope: Snack Cheese

2nd Place: 2017 World Dairy Expo, Madison, Wisconsin: String Cheese Sticks

2nd Place: 2017 Dodge County Fair, Beaver Dam, Wisconsin: Farmer’s Rope String

2nd Place: 2016 Wisconsin State Fair, Milwaukee, Wisconsin: Farmer’s Rope String

2nd Place: 2015 Wisconsin State Fair, West Allis, Wisconsin

2nd Place: 2015 United States Cheese Championships, Milwaukee, Wisconsin

1st Place: 2015 American Cheese Society, Providence, Rhode Island: String Cheese

3rd Place: 2015 World Dairy Expo, Madison, Wisconsin

3rd Place: 2015 Wisconsin State Fair, West Allis, Wisconsin

2nd Place: 2014 Dodge County Fair, Beaver Dam, Wisconsin

3rd Place: 2012 Amercian Cheese Society, Raleigh, North Carolina: Mozzarella types (Brick, Scamorza, String Cheese) – all milks

1st Place:2012 Dodge County Fair, Beaver Dam, Wisconsin

1st Place: 2011 Dodge County Fair, Beaver Dam, Wisconsin

3rd Place: 2011 Wisconsin State Fair, West Allis, Wisconsin

2nd Place: 2010 American Cheese Society, Seattle, Washington: Italian Cheeses, Mozzarella Types

1st Place: 2010 Dodge County Fair, Beaver Dam, Wisconsin

Grand Champion: 2009 Dodge County Fair, Beaver Dam, Wisconsin

1st Place: 2009 Wisconsin State Fair, West Allis, Wisconsin

1st Place: 2008 Dodge County Fair, Beaver Dam, Wisconsin: Italian Cheese, Pasta Filata Types, such as Mozzarella and Provolone

1st Place: 2008 Wisconsin State Fair, West Allis, Wisconsin: String Cheese Category

1st Place: 2008 American Cheese Society, Chicago, Illinois: Italian Type Cheeses – Mozzarella Types-Brick, Scamorza, String Cheese-All Milks

3rd Place: 2007 World Expo Championship Dairy Product Contest, Madison, WI: String Cheese Category

3rd Place: 2006 Wisconsin State Fair, West Allis, Wisconsin: String Cheese Category

3rd Place: 2006 American Cheese Society, Portland, Oregon: Italian Type Cheeses

1st Place:2005 World Dairy Expo Championship Dairy Product Contest, Madison, WI: String Cheese Category

1st Place:2005 American Cheese Society, Louisville, KY: String Cheese Category

1st Place:2004 Wisconsin State Fair, West Allis, WI: String Cheese Category

1st Place: 2004 American Cheese Society, Milwaukee, WI: Mozzarella Cheese Category

1st Place:2003 American Cheese Society, San Francisco, CA: String Cheese Category

1st Place: 2003 Wisconsin State Fair, West Allis, WI: String Cheese Category

Part Skim Ball & Oaxaca

3rd Place 2020 World Cheese Championships, Madison, Wisconsin, Oaxaca1st Place 2019 United States Cheese Championship, Green Bay, Wisconsin, Part Skim 1# Ball

3rd Place: 2019 American Cheese Society, Richmond, Virginia: Oaxaca

2nd Place 2019 United States Cheese Championships, Green Bay, Wisconsin, Oaxaca 

3rd Place: 2018 American Cheese Society, Pittsburg, Pennyslavania, Oaxaca

3rd Place: 2018 Wisconsin State Fair, Milwaukee, Wisconsin: Oaxaca

1st Place: 2015 Wisconsin State Fair, West Allis, Wisconsin: Part-Skim Ball

Mascarpone

2nd Place 2020 World Cheese Championships, Madison, Wisconsin, Mascarpone

3rd Place 2020 World Cheese Championships, Madison, Wisconsin, Mascarpone

1st Place: 2019 American Cheese Society, Richmond, Virginia: Chocolate Mascarpone and one of the Top 20 Cheeses                                 

1st Place: 2019 American Cheese Society, Richmond, Virginia: Mascarpone

2nd Place: 2019 Wisconsin State Fair, Milwaukee, Wisconsin: Mascarpone 

1st Place: 2018 World Dairy Expo Championship Cheese Contest, Madison, Wisconsin 

2nd Place: 2018 Wisconsin State Fair, Milwaukee, Wisconsin: Mascarpone

1st Place:2018 Dodge County Fair, Beaver Dam, Wisconsin: Mascarpone

2nd Place: 2017 World Dairy Expo Championship Cheese Contest, Madison, Wisconsin: Chocolate Mascarpone Pie Filling

1st Place: 2017 Wisconsin State Fair, West Allis, Wisconsin

2nd Place: 2017 Dodge County Fair, Beaver Dam, Wisconsin

2nd Place: 2015 Wisconsin State Fair, West Allis, Wisconsin: Open Class Soft Cheeses

1st Place: 2014 Dodge County Fair, Beaver Dam, Wisconsin

1st Place: 2012 Dodge County Fair, Beaver Dam, Wisconsin

1st Place: 2011 World Dairy Expo Championship Cheese Contest

1st Place: 2011 Dodge County Fair, Beaver Dam, Wisconsin

1st Place:2011 American Cheese Society, Montreal, CAN: Mascarpone – made from cow’s milk

1st Place: 2011 Wisconsin State Fair, West Allis, WI

2nd Place: 2011 United States Championship Cheese Contest, Green Bay, Wisconsin: Highest Scoring Mascarpone. Open Class Soft Cheeses Category

Grand Champion: 2010 Dodge County Fair, Beaver Dam, Wisconsin

1st Place: 2010 Wisconsin State Fair, West Allis, Wisconsin: Open Class for Soft Cheese Category

1st Place:2009 World Cheese Awards, Gran Canaria

3rd Place: 2009 Wisconsin State Fair, West Allis, Wisconsin: Open Class for Soft Cheese Category

1st Place: 2008 Wisconsin State Fair, West Allis, Wisconsin: Open Class for Soft Cheese Category

1st Place: 2007 Wisconsin State Fair, West Allis, Wisconsin: Open Class for Soft Cheese Category

2nd Place:2007 World Expo Championship Dairy Product Contest, Madison, WI: Open Class Soft

3rd Place: 2007 American Cheese Society, Vermont: Mascarpone-Made From Cow’s Milk

4th Place: 2007 United States Cheese Championship, Milwaukee, WI: Open Class for Soft Cheese Category

1st Place: 2006 Wisconsin State Fair, West Allis, Wisconsin: Open Class for Soft Cheese Category

2nd Place: 2006 American Cheese Society, Portland, Oregon: Fresh Unripened Cheeses

Bronze Award: 2006 World Cheese Awards, London, England: Mascarpone Category

2nd Place: 2005 American Cheese Society, Louisville, KY: Mascarpone Category

2nd Place: 2005 Wisconsin State Fair, West Allis, WI: Soft Cheese Category

Silver Award: 2005 World Cheese Awards, London, England: Mascarpone Category

Bronze Medal: 2004 World Cheese Awards, London, England: Mascarpone Category

2nd Place: 2004 American Cheese Society, Milwaukee, WI: Top scoring Mascarpone, Mascarpone Category

2nd Place: 2003 American Cheese Society Contest, San Francisco, CA: Top scoring Mascarpone, Fresh Unripened Cheese Category

4th Place: 2003 United States Cheese Championship, Milwaukee, WI: Top scoring Mascarpone, Soft Cheese Category

Cheddar Cheese Curds

1st Place World Cheese Championships, Madison, Wisconsin, Jalapeno Cheddar Cheese Curds

1st Place: 2019 American Cheese Society, Richmond, Virginia: White Cheddar Cheese Curds

2nd Place: 2019 USA Today’s Best Cheese Curd Competition 

2nd Place 2019 Cheese Championship, Green Bay, Wisconsin, Cheddar Cheese Curds

1st Place: 2017 U.S. Cheese Championships, Green Bay, Wisconsin: Natural Snack Cheese- Jalapeno Cheese curds

1st Place: 2016 American Cheese Society, Des Monines, Iowa: Jalapeno Cheddar Curds

1st Place: 2016 American Cheese Society, Des Moines, Iowa: Yellow Cheddar Curds

3rd Place: 2016 American Cheese Society, Des Moines, Iowa: White Cheddar Curds

1st Place: 2015 American Cheese Society, Providence, Rholde Island: Cheese curds

1st Place:2015 American Cheese Society, Providence, Rholde Island: Cheese curds with Flavor

Crave Brothers Cheese and Dairy Farm Awards

2017 Wisconsin Business of the Year- medium sized

Supplier Award: 2012 Whole Foods Market, Cheese Category; 2008 World Dairy Expo: Dairymen of the Year

2nd Place: 1999 Best Managed Farms Contest: Farm Progress Magazine

1993 Dairy Farm Family of the Year

Crave Dairy Cattle Show Placings and Honors

Junior Champion of the Open Show: 2019 Wisconsin State Championship Holstein Show, Madison, Wisconsin: Fall Heifer Calf: Sunmade-Crave Jacoby Jazz

1st Place: 2019 Wisconsin Junior State Fair, Milwaukee, Wisconsin: Winter Calf: Crave Expander 11943 

3rd Place: 2018 World Dairy Expo, Madison, Wisconsin: Madison, Wisconsin: Junior Show, Milking Yearling: Crave Atwood Peach

4th Place: 2018 World Dairy Expo, Madison, Wisconsin: Open Show, Milking Yealring: Crave Atwood Peach

1st Place: 2018 Wisconsin Junior State Fair, Milwaukee, Wisconsin: Fall Calf: Crave Solomon Sophia

Champion Calf: 2018 Wisconsin Junior State Fair, Milwaukee, Wisconsin: Fall Calf: Crave Solomon Sophia

Petit Frère

1st Place: 2012 Amercian Cheese Society, Raleigh, North Carolina: Cheeses flavored with herbs, fruits, vegetables, truffles, flowers, syrups – all milks; Petit Frère with Truffles

1st Place: 2011 Cooking Light Taste Test Awards: Artisanal Category, Best in Cheese

3rd Place: 2011 American Cheese Society, Montreal, CAN: Open Category for all milks – Soft

2nd Place: 2011 Wisconsin State Fair, West Allis, Wisconsin

2nd Place: 2009 Amercian Cheese Society, Austin, Texas: Farmstead Cheeses-Open Category for Cheese Aged Less Than 60 Days

3rd Place: 2009 Wisconsin State Fair, West Allis, Wisconsin

Gold Award: 2008 World Cheese Awards, Dublin, Ireland

2nd Place: 2007 American Cheese Society, Vermont: American Originals, Open Category Made From Cow’s Milk

Bronze: 2007 World Cheese Awards, London, England: Washed Rind Category

1st Place: 2006 Wisconsin State Fair, West Allis, WI: Smear Ripened Cheese Category

Silver Award: 2006 World Cheese Awards, London, England: Cheese produced on a farm or dairy with a total output not exceeding a weekly average of 2 tons

Les Frères

3rd Place: 2011 United States Championship Cheese Contest, Green Bay, Wisconsin: Smear-Ripened Semi-Soft Cheeses Category

3rd Place: 2010 American Cheese Society, Seattle, Washington: Farmstead Cheeses-Open Category for Cheese Aged Less Than 60 Days

1st Place:2009 American Cheese Society, Austin, Texas: Farmstead Cheeses-Open Category for Cheese Aged Less Than 60 Days

3rd Place: 2008 American Cheese Society, Chicago, Illinois: Farmstead Cheeses-Open Category for Cheese Aged Less Than 60 Days – All Milks

Gold Award: 2008 World Cheese Awards, Dublin, Ireland

Bronze Award: 2007 World Cheese Awards, London, England: Rind Washed Category

Silver Award: 2006 American Cheese Society, Portland, OR: Open Category Made from Cows Milk

Silver Award: 2005 World Cheese Awards, London, England: Washed Rind Category

3rd Place: 2004 World Dairy Expo Championship Dairy Product Contest, Madison, WI: Semi-soft Cheese Category

2nd Place: 2004 Wisconsin State Fair, West Allis, WI: Semi-soft Cheese Category

1st Place: 2003 World Dairy Expo Championship Dairy Product Contest, Madison, WI: Semi-soft Cheese Category

 

 

 

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