South Island Sauvignon Blanc Wine, Fruit and Cheese Summer Salad

Using a melon baller, scoop out balls of melon into a bowl.

Drain the mozzarella and combine and equal amount to the melon balls.

In a separate dish, make your dressing using the last 3 ingredients.

Season with a pinch of salt and white pepper.  Serve in a martini glass for an elegant touch!